Download Ebook Food and Culture By Pamela Goyan Kittler, Kathryn P. Sucher

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Food and Culture By Pamela Goyan Kittler, Kathryn P. Sucher

Download Ebook Food and Culture By Pamela Goyan Kittler, Kathryn P. Sucher

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Sales Rank: #358893 in Books
Published on: 2007-06-27
Original language: English
Number of items: 1
Dimensions: .84" h x 8.04" w x 9.89" l, 2.28 pounds
Binding: Paperback
558 pages

About the Author
Pamela Goyan Kittler has an MS in Nutritional Science from San Jose State University with an emphasis in nutrition education and currently works as a cultural nutritionist. She is the author of three undergraduate textbooks, has published numerous articles in professional journals and newsletters, and frequently presents lectures and workshops on topics of food and culture.

Dr. Sucher received her bachelor's and master's degrees from the University of California and her ScD from Boston University Medical Center in Nutritional Science. She recently retired from San Jose State University, where she taught medical nutrition therapy and was the dietetic internship director for 20 years. in addition to her research interest in nutrition therapy, she is also a recognized authority on how diet, health, and disease are affected by culture/ethnicity and religion. Dr. Sucher has published newsletters, numerous articles, and textbooks on this subject. She is also the coauthor of Nutrition Therapy and Pathophysiology, 3e (Cengage Learning 2016) and Food and Culture, 6e (Cengage Learning 2012).

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